Food Ingredients

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Food Ingredients Supplier | Thickeners, Sweeteners, Preservatives - OFAME GROUP
Premium Food Ingredients

Your Trusted Partner for Food & Beverage Raw Materials

Extensive portfolio of thickeners, sweeteners, preservatives, acidulants, proteins, phosphates and more. All ingredients meet international standards (FDA, USDA, FSSC 22000, ISO, Halal, Kosher).

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Key Categories

High-quality functional ingredients for various food applications.

Thickeners

Agar, Xanthan, Alginates, Carrageenan, Pectin, Gelatin, CMC, Konjac...

Agar Agar Xanthan Gum Sodium Alginate

Sweeteners

Sucralose, Stevia, Aspartame, Acesulfame K, Maltodextrin, Allulose...

Stevia Sucralose D-Allulose

Preservatives

Sorbic Acid, Potassium Sorbate, Benzoates, Propionates, Nisin...

Potassium Sorbate Sodium Benzoate Calcium Propionate

Acidulants

Citric Acid, Malic Acid, Lactic Acid, Tartaric Acid, Fumaric Acid...

Citric Acid DL-Malic Acid Lactic Acid

Proteins

Soy Protein, Collagen Peptides, Pea Protein, Rice Protein, Wheat Gluten...

Collagen Peptides Soy Isolate Pea Protein

Phosphates

STPP, SAPP, MKP, DKP, Tricalcium Phosphate, Phosphoric Acid...

STPP SAPP MKP

Vitamins

Vitamin C, B complex, A, D3, E, Beta Carotene, Biotin, Folic Acid...

Vitamin C Biotin Beta Carotene

Emulsifiers

Mono- & Diglycerides, DATEM, SSL, CSL, Tween, Span, Sugar Esters...

DATEM SSL Glyceryl Monostearate
List of Core Products

Dozens of food-grade ingredient categories, hundreds of varieties – all available for global shipment. View detailed product specs or request a quote. Our team is ready to assist.

Thickeners
 Agar Agar
 Xanthan Gum
 Sodium Alginate
 Sodium Carboxymethyl Cellulose
 Calcium Alginate
 Propylene Glycol Alginate(PGA)
 Carrageenan
 Konjac Gum
 Gelatin
 Instant Gelatin
 Gellan Gum
 Microcrystalline Cellulose (MCC)
 Gum Arabic/Acacia Gum
 Pectin
Antioxidants
 Ascorbic Acid
 Sodium Ascorbate
 Erythorbic Acid
 Sodium Erythorbate
 Kojic Acid
 Silicon Dioxide
 Methyl Paraben
 Propyl Paraben
 Butyl Paraben
 Sodium Methyl Paraben
 Sodium Propyl Paraben
 Tertiary Butylhydroquinone(TBHQ)
Sweeteners
 Sodium Saccharin
 Liquid Glucose
 Maltodextrin
 D-Allulose
 Aspartame
 Dextrose Anhydrous
 Dextrose Monohydrate
 Sucralose
 Stevia
 Acesulfame Potassium
 Sodium Cyclamate
 High Fructose Syrup
 Polydextrose
 Maltitol Crystal
 Corn Starch
Preservatives
 Sorbic Acid
 Sodium Benzoate
 Benzoic Acid
 Glucono-Delta-Lactone（GDL）
 Potassium Sorbate Granular
 Potassium Benzoate
 Calcium Propionate
 Potassium Acetate
 Sodium Acetate (Trihydrate)
 Sodium Propionate
 Calcium Acetate (Monohydrate)
 Sodium Diacetate
 Sodium Acetate (Anhydrous)
 Nisin
 Ferrous Gluconate
Acidulants
 Calcium Citrate
 Citric Acid Monohydrate
 Citric Acid Anhydrous
 DL-Malic Acid
 L-Malic Acid
 Fumaric Acid
 L-Tartaric Acid
 Lactic Acid
 Sodium Lactate
 L- LACTIC ACID
 Tripotassium Citrate
 Sodium Citrate
 Magnesium Citrate
 Calcium Lactate
 Ferrous Lactate
Proteins
 Resistant Dextrin
 Soy Protein Concentrated
 Textured Soy Protein
 Soy Protein Isolate
 Vital Wheat Gluten
 Soy Dietary Fiber
 Pea Fiber
 Hydrolyzed Animal Protein
 Soy Lecithin
 Rice Protein
 Calcium Caseinate
 Isolated Pea Protein
 Collagen Casing
 Soy Protein Concentrated(Feed Grade)
Phosphates
 Sodium Tripolyphosphate (STPP)
 Sodium Acid Pyrophosphate(SAPP)
 Monosodium Phosphate
 MKP
 Monoammonium Phosphate
 DKP
 Disodium Phosphate
 Disodium Phosphate(Food Grade)
 Diammonium Phosphate
 Monocalcium Phosphate
 Tricalcium Phosphate(Food Grade)
 Trisodium Phosphate
 Phosphoric Acid
 Sodium Metabisulfite
 Potassium Pyrophosphate (TKPP)
Vitamins
 Beta Carotene
 Folic Acid
 Inositol
 Vitamin A
 Vitamin B1
 Vitamin B2 (Riboflavin)
 Vitamin B5
 Vitamin B6
 Vitamin C
 Vitamin D2
 Vitamin D3
 Vitamin E
 Vitamin K3
 D-Biotin
 Vitamin A Acetate
Colorants
 Titanium Dioxide
 Caramel Powder
 Spirulina Blue(Phycocyanin)Powder E18.0
 Red Fermented Rice
Flavourings
 MSG
 Maltol
 Ethyl Maltol
 Yeast Extract
 Monosodium Glutamate
 Disodium 5'-Ribonucleotides(I+G)
 Hydrolyzed Vegetable Protein (HVP)
 Seasoning
Aromas
 Vanilla
 Vanillin
 Ethyl Vanillin
 Menthol Crystal
 Eucalyptol
 Peppermint Oil
Emulsifiers
 Glyceryl Monostearate
 Distilled Glycerin onostearate(DGM)
 Tween
 SPAN 80
 Polyglycerol Esters of Fatty Acids (PGE)
 Sodium Stearate
 Potassium Stearate
 Calcium Stearate
 Non dairy creamer
 Sugar Esters
 Glycerol Triacetate
 DATEM
 Sodium stearoyl lactylate(SSL)
 Mono Propylene Glycol
 Calcium Stearoyl Lactylate(CSL)

Why Choose OFAME Group as Your Ingredient Partner?

Rigorous Traceability

Batch-by-batch testing, full COA and third-party reports available.

Global Supply Chain

Stable inventory and competitive sourcing ensure on-time delivery.

Custom Blending

R&D team ready to develop tailor-made premises for your applications.

Need Samples or Custom Quotation?

Our food science experts and sales team are ready to provide professional procurement advice.

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